The recipe Macaroni/Venison hotdish

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Macaroni/Venison hotdish recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Macaroni/Venison hotdish!

Macaroni/Venison hotdish

Macaroni/Venison hotdish Recipe
Macaroni/Venison hotdish

What Course Is Macaroni/Venison hotdish?

Macaroni/Venison hotdish is for Dinner.


How Long Does Macaroni/Venison hotdish Recipe Take To Prepare?

Macaroni/Venison hotdish takes 30 minutes to prepare.


How Long Does Macaroni/Venison hotdish Recipe Take To Cook?

Macaroni/Venison hotdish takes 30 minutes to cook.


How Many Servings Does Macaroni/Venison hotdish Recipe Make?

Macaroni/Venison hotdish makes 12 servings.


What Are The Ingredients For Macaroni/Venison hotdish Recipe?

The ingredients for Macaroni/Venison hotdish are:

*Ronzoni, Whole Wheat Penne Rigate, 16 oz
Prego Spaghetti Sauce, 1360 grams
*Venison, ground, 16 oz
Mozzarella Cheese, part skim milk, 16 oz



How Do I Make Macaroni/Venison hotdish?

Here is how you make Macaroni/Venison hotdish:

Brown venison and cook pasta according to directions on box. Mix together: browned venison, pasta, spaghetti sauce and mozzarella cheese. Bake for 30 minutes in a 350 degree oven.Number of Servings: 12Recipe submitted by SparkPeople user WALKERMTN.


What's The Nutritional Info For Macaroni/Venison hotdish?

The nutritional information for Macaroni/Venison hotdish is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 347.9
  • Total Fat: 11.6 g
  • Cholesterol: 58.9 mg
  • Sodium: 501.4 mg
  • Total Carbs: 38.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 24.2 g

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