Rachelle's meat balls Recipe | Made From Scratch Recipes

The recipe Rachelle's meat balls

Rachelle's meat balls recipe is a meal that takes several minutes to make. If you enjoy for , you will like Rachelle's meat balls!

Rachelle's meat balls
How Long Does Rachelle's meat balls Recipe Take To Prepare? Rachelle's meat balls takes several minutes to prepare. How Long Does Rachelle's meat balls Recipe Take To Cook? Rachelle's meat balls takes several minutes to cook. How Many Servings Does Rachelle's meat balls Recipe Make? Rachelle's meat balls makes 35 servings. What Are The Ingredients For Rachelle's meat balls Recipe? The ingredients for Rachelle's meat balls are: 1lb Lean Ground beef 1 egg 1/2 cups saltines dash paprika, salt, pepper, garlic powder How Do I Make Rachelle's meat balls? Here is how you make Rachelle's meat balls: Mix all ingredients in a bowl, form one inch balls and fry.Number of Servings: 35Recipe submitted by SparkPeople user RACHELLEBSKINNY. What's The Nutritional Info For Rachelle's meat balls? The nutritional information for Rachelle's meat balls is: Servings Per Recipe: 35 Amount Per Serving Calories: 35.8 Total Fat: 2.6 g Cholesterol: 14.9 mg Sodium: 87.1 mg Total Carbs: 0.7 g Dietary Fiber: 0.1 g Protein: 2.3 g

Rachelle's meat balls

Rachelle's meat balls takes several minutes to prepare.

Rachelle's meat balls takes several minutes to cook.

Rachelle's meat balls makes 35 servings.

The ingredients for Rachelle's meat balls are:

1lb Lean Ground beef
1 egg
1/2 cups saltines
dash paprika, salt, pepper, garlic powder

Here is how you make Rachelle's meat balls:

Mix all ingredients in a bowl, form one inch balls and fry.Number of Servings: 35Recipe submitted by SparkPeople user RACHELLEBSKINNY.

The nutritional information for Rachelle's meat balls is: