The recipe Cheesy Meat Burritos ala Criss

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Cheesy Meat Burritos ala Criss recipe is a Mexican Dinner meal that takes 10 minutes to make. If you enjoy Mexican for Dinner, you will like Cheesy Meat Burritos ala Criss!

Cheesy Meat Burritos ala Criss

Cheesy Meat Burritos ala Criss Recipe
Cheesy Meat Burritos ala Criss

I just made this up as a 'whatchagot' type of meal

What Course Is Cheesy Meat Burritos ala Criss?

Cheesy Meat Burritos ala Criss is for Dinner.


How Long Does Cheesy Meat Burritos ala Criss Recipe Take To Prepare?

Cheesy Meat Burritos ala Criss takes 20 minutes to prepare.


How Long Does Cheesy Meat Burritos ala Criss Recipe Take To Cook?

Cheesy Meat Burritos ala Criss takes 10 minutes to cook.


How Many Servings Does Cheesy Meat Burritos ala Criss Recipe Make?

Cheesy Meat Burritos ala Criss makes 8 servings.


What Are The Ingredients For Cheesy Meat Burritos ala Criss Recipe?

The ingredients for Cheesy Meat Burritos ala Criss are:

2lb extra lean ground beef
1/2 block (16 oz) of Velveeta Cheese
1 can Kidney Beans
1 can RoTel tomatoes
1/2 cup taco seasoning (use to taste)


How Do I Make Cheesy Meat Burritos ala Criss?

Here is how you make Cheesy Meat Burritos ala Criss:

Brown hamburger, rinse and drain fat and set aside. Cut Velveeta into cubes and place in large sauce pan. Cook over medium heat to melt cheese. While cheese is melting, add meat, seasoning to taste, RoTel and beans. Keep stirring until all of the cheese is melted. Serve in tortillas like a burrito.Serving Size:?Makes 8 servings


What's The Nutritional Info For Cheesy Meat Burritos ala Criss?

The nutritional information for Cheesy Meat Burritos ala Criss is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 519.0
  • Total Fat: 32.0 g
  • Cholesterol: 118.2 mg
  • Sodium: 1,546.6 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 35.4 g

What Type Of Cuisine Is Cheesy Meat Burritos ala Criss?

Cheesy Meat Burritos ala Criss is Mexican cuisine.


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