Beef / Pork

Air Fryer Meat Loaf is for Dinner.

Air Fryer Meat Loaf takes 10 minutes to prepare.

Air Fryer Meat Loaf takes 25 minutes to cook.

Air Fryer Meat Loaf makes 1 servings.

The ingredients for Air Fryer Meat Loaf are:

8 oz Ground beef, lean
0.5 large Egg, fresh, whole, raw
25.6 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
.5 small Onions, raw
1.5 tsp Parsley, dried
0.5 tsp Himala Salt - Pink Sea Salt (by DASANI4ME)
2 dash Pepper, black
.5 tbsp Extra Light Olive Oil

Here is how you make Air Fryer Meat Loaf:

Pre Heat air fryer to 392 degrees F (200 degrees C).Add all ingredients to a bowl, Knead & Mix thoroughly. Transfer to pan. Top with olive oil.Place in air fryer. Set air fryer to cook for 25 minutes until nicely browned. Let meatloaf rest at least 10 minutes before slicing/serving.Serving Size: Serves 2 or 3Number of Servings: 1Recipe submitted by SparkPeople user SCOLLINS5719.

The nutritional information for Air Fryer Meat Loaf is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 803.7

• Total Fat: 56.8 g
• Cholesterol: 263.1 mg
• Sodium: 1,289.3 mg
• Total Carbs: 24.1 g
• Dietary Fiber: 1.7 g
• Protein: 46.4 g