Beef / Pork

Anna's Meat Loaf with Gravy is for Dinner.

Anna's Meat Loaf with Gravy takes 5 minutes to prepare.

Anna's Meat Loaf with Gravy takes 60 minutes to cook.

Anna's Meat Loaf with Gravy makes 4 servings.

The ingredients for Anna's Meat Loaf with Gravy are:

1 lb lean ground beef
1/2 package of Premium Plus no salt tops crackers
1 can sliced mushrooms
1 can beef gravy
2 eggs
1 tsp black pepper
1 tsp garlic powder
1 tbsp dried chopped onion
1 tbsp dried parsley

Here is how you make Anna's Meat Loaf with Gravy:

Crush crackers into crumbs, pour into a mixing bowl. Add remaining ingredients except for the gravy and mix together with your hands until completely mixed and it sticks to itself and mould into loaf shape. Put into loaf pan and pack it in. Cook in over at 350 F for 1 hour. When loaf has 5 minutes remaining in the over, heat the gravy. Remove loaf from pan onto serving plate, drizzle the gravy over the loaf. Slice and serve.Number of Servings: 4Recipe submitted by SparkPeople user JESTYNA.

The nutritional information for Anna's Meat Loaf with Gravy is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 459.9

• Total Fat: 28.1 g
• Cholesterol: 191.3 mg
• Sodium: 676.9 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 2.2 g
• Protein: 27.6 g