The recipe Mary's meat loaf

Made From Scratch Recipes

Mary's meat loaf recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Mary's meat loaf!

Mary's meat loaf

Mary's meat loaf Recipe
Mary's meat loaf

I got this recipe from my mother. So simple, but such yummy meatloaf. No gravy needed.

What Course Is Mary's meat loaf?

Mary's meat loaf is for Dinner.


How Long Does Mary's meat loaf Recipe Take To Prepare?

Mary's meat loaf takes 10 minutes to prepare.


How Long Does Mary's meat loaf Recipe Take To Cook?

Mary's meat loaf takes 50 minutes to cook.


How Many Servings Does Mary's meat loaf Recipe Make?

Mary's meat loaf makes 8 servings.


What Are The Ingredients For Mary's meat loaf Recipe?

The ingredients for Mary's meat loaf are:

26 oz Beef, 90% Lean Ground Beef from Sirloin
1 cup Bread crumbs, dry, grated, seasoned
0.5 cup Cheese, Sargento Reduced Fat 4 Cheese Italian, Shredded (by ANDREAS1976)
1 large Egg, fresh, whole, raw
16 tbsp Ketchup, Heinz


How Do I Make Mary's meat loaf?

Here is how you make Mary's meat loaf:

Place all ingredients in a bowl. Add seasoning as desired. I used garlic powder and Grillmates for beef. Blend with hands. Cook at 375 degrees for 50 minutes. Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user RUSSTINI55.


What's The Nutritional Info For Mary's meat loaf?

The nutritional information for Mary's meat loaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 280.8
  • Total Fat: 10.7 g
  • Cholesterol: 82.8 mg
  • Sodium: 704.6 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 23.6 g

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