Beef / Pork

Meat Loaf (Home made) is for Dinner.

Meat Loaf (Home made) takes 15 minutes to prepare.

Meat Loaf (Home made) takes 60 minutes to cook.

Meat Loaf (Home made) makes 8 servings.

The ingredients for Meat Loaf (Home made) are:

1 pound gound beef
1 egg
1/2 cup onions
3 T. mustard
3 T. catsup
1/4 cup sour cream
3/4 - 1 cup oatmeal
Salt & pepper to taste

Here is how you make Meat Loaf (Home made):

Mix first 6 ingredients in a bowl, add just enough oatmeal to hold the mixture together. Pat mixture together and shape as you desire. Place into a shallow baking dish or pan.Place into a hot over of 350 for 1 hour.Number of Servings: 8Recipe submitted by SparkPeople user LINDALOUNUMBER2.

The nutritional information for Meat Loaf (Home made) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 221.2

• Total Fat: 14.6 g
• Cholesterol: 69.9 mg
• Sodium: 134.9 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 1.3 g
• Protein: 12.5 g