Beef / Pork

Meat Loaf (Mom's Red-Binder Cookbook) is for Dinner.

Meat Loaf (Mom's Red-Binder Cookbook) takes 20 minutes to prepare.

Meat Loaf (Mom's Red-Binder Cookbook) takes 90 minutes to cook.

Meat Loaf (Mom's Red-Binder Cookbook) makes 12 servings.

The ingredients for Meat Loaf (Mom's Red-Binder Cookbook) are:

ground beef, onion, bread crumbs, egg, salt, pepper, tomato sauce, dry mustard, worcesteshire sauce, water, brown sugar, vinegar

Here is how you make Meat Loaf (Mom's Red-Binder Cookbook):

Combine meat, onion, bread crumbs, egg (slightly beaten), 1/2 tomato sauce, salt, pepper, 1 tsp wocestershire sauce. Place in loaf pan. Combine remaining tomato sauce, water, brown sugar, vinegar, 2 tsp worcestershire sauce, dry mustard, and pour over meat. Bake @350 degrees for 1.5 hours.Number of Servings: 12Recipe submitted by SparkPeople user MAKEROOM4ME.

The nutritional information for Meat Loaf (Mom's Red-Binder Cookbook) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 135.2

• Total Fat: 5.2 g
• Cholesterol: 61.1 mg
• Sodium: 579.3 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 0.6 g
• Protein: 17.1 g

The dietary needs meet for Meat Loaf (Mom's Red-Binder Cookbook) is Vegan