The recipe Mom' meat loaf (modified)

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Mom' meat loaf (modified) recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Mom' meat loaf (modified)!

Mom' meat loaf (modified)

Mom' meat loaf (modified) Recipe
Mom' meat loaf (modified)

My mom made this for years with all ground beef and I changed to part ground turkey and added the mushrooms and mustard.

What Course Is Mom' meat loaf (modified)?

Mom' meat loaf (modified) is for Dinner.


How Long Does Mom' meat loaf (modified) Recipe Take To Prepare?

Mom' meat loaf (modified) takes 20 minutes to prepare.


How Long Does Mom' meat loaf (modified) Recipe Take To Cook?

Mom' meat loaf (modified) takes 60 minutes to cook.


How Many Servings Does Mom' meat loaf (modified) Recipe Make?

Mom' meat loaf (modified) makes 8 servings.


What Are The Ingredients For Mom' meat loaf (modified) Recipe?

The ingredients for Mom' meat loaf (modified) are:

1/2 lb. ground turkey
1/2 lb. ground chuck
1/4 cup bread crumbs
1/4 cup oats
1 cup chopped onions
1 cup sliced mushrooms
1/2 cup low sodium catsup
1 large egg
1 tbsp. garlic salt
1 tbsp. parsley
1 tbsp. dijon mustard


How Do I Make Mom' meat loaf (modified)?

Here is how you make Mom' meat loaf (modified):

Preheat oven to 350. Mix all ingredients in bowl and place in a loaf pan. Bake in oven for 60 mins. Makes 8 servings or 4 larger ones.Number of Servings: 8Recipe submitted by SparkPeople user KAYMOM.


What's The Nutritional Info For Mom' meat loaf (modified)?

The nutritional information for Mom' meat loaf (modified) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 177.8
  • Total Fat: 9.0 g
  • Cholesterol: 67.8 mg
  • Sodium: 123.3 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 13.0 g

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