The recipe Nancy's Meat Loaf

Made From Scratch Recipes

Nancy's Meat Loaf recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Nancy's Meat Loaf!

Nancy's Meat Loaf

Nancy's Meat Loaf Recipe
Nancy's Meat Loaf

What Course Is Nancy's Meat Loaf?

Nancy's Meat Loaf is for Dinner.


How Long Does Nancy's Meat Loaf Recipe Take To Prepare?

Nancy's Meat Loaf takes 15 minutes to prepare.


How Long Does Nancy's Meat Loaf Recipe Take To Cook?

Nancy's Meat Loaf takes 45 minutes to cook.


How Many Servings Does Nancy's Meat Loaf Recipe Make?

Nancy's Meat Loaf makes 6 servings.


What Are The Ingredients For Nancy's Meat Loaf Recipe?

The ingredients for Nancy's Meat Loaf are:

1 Lb Lean Ground Beef
! envelope of Lipton Onion Soup mix
1 14 oz can of Diced tomatos
2 Tbs of Steak Sauce ( A-1 or Jack Daniels)
1 lg egg
1 Cup of Quaker Oatmeal

1/2 C French's Dried Onion Rings for garnish


How Do I Make Nancy's Meat Loaf?

Here is how you make Nancy's Meat Loaf:

Mix all ingrediants with the exception of the French Fried OnionsPlace in a Loaf Pan and Garnish with French Fried onionsBake at 350 degrees for 45 minutesServing Size: Fills a Loaf PanNumber of Servings: 6Recipe submitted by SparkPeople user NSDAVIS.


What's The Nutritional Info For Nancy's Meat Loaf?

The nutritional information for Nancy's Meat Loaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 379.1
  • Total Fat: 20.4 g
  • Cholesterol: 87.5 mg
  • Sodium: 1,330.4 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 18.4 g

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