Beef / Pork

Patty's Meat Loaf is for Dinner.

Patty's Meat Loaf takes 30 minutes to prepare.

Patty's Meat Loaf takes 45 minutes to cook.

Patty's Meat Loaf makes 12 servings.

The ingredients for Patty's Meat Loaf are:

2 Pounds of Hamburger
1 medium onion chopped
2 teaspoons garlic salt
3 large eggs
1 1/2 sleeve crushed saltines
2 cupes K C Masterpiece Bar-B -Que Sauce

Here is how you make Patty's Meat Loaf:

Mix hamburger, onion, garlic salt, eggs together with hands. mix well. crush saltines and add to mixture. Making sure that it is not too dry, form am ball. toss it back and forth in hands. As you have created a big ball, smash it down on the counter round off the corners. Place 3 fingers and press them all the way down your meat loaf. Again rounding off your meatloaf. Using a spatula on both sides. pick up the meatloaf and place it on a cookie cooler. This is to make sure that there is no grease in your loaf. Place on a cookie sheet and bake in the oven at350 for 45 minutes. Cut along the lines of the cookie cooler. Eat and enjoyNumber of Servings: 12Recipe submitted by SparkPeople user GABBYURANUT.

The nutritional information for Patty's Meat Loaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 365.6

• Total Fat: 16.7 g
• Cholesterol: 92.4 mg
• Sodium: 804.9 mg
• Total Carbs: 36.7 g
• Dietary Fiber: 1.3 g
• Protein: 16.6 g

The dietary needs meet for Patty's Meat Loaf is Low Fat