Beef / Pork

Sara's meat loaf is for Dinner.

Sara's meat loaf takes 20 minutes to prepare.

Sara's meat loaf takes 30 minutes to cook.

Sara's meat loaf makes 8 servings.

The ingredients for Sara's meat loaf are:

1 lb ground beef, lean
1 packet dry onion soup mix
1/2 cup plain bread crumbs
1 can mushrooms
1/2 cup catsup
1/2 tbsp season all seasoning
1 tsp basil
salt and pepper to taste

Here is how you make Sara's meat loaf:

Mix all ingredients together well in medium bowl. You can use a spoon or your hands to mix. This can be done ahead of time and left in the fridge for a day, just cover well. Preheat oven to 360 degrees. Form meat mixture in a loaf shap on a lightly greased cookie sheet or baking pan. Cook for about 40 minutes or until done. Slice and enjoy with catsup, bbq sauce, or plain.Number of Servings: 8Recipe submitted by SparkPeople user MOM2BENJAMIN.

The nutritional information for Sara's meat loaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 192.7

• Total Fat: 10.7 g
• Cholesterol: 65.5 mg
• Sodium: 708.8 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 1.2 g
• Protein: 13.3 g