The recipe Mexi-Meat
Mexi-Meat recipe is a Mexican meal that takes several minutes to make. If you enjoy Mexican for , you will like Mexi-Meat!
Mexi-Meat
- What Course Is Mexi-Meat?
- How Long Does Mexi-Meat Recipe Take To Prepare?
- How Long Does Mexi-Meat Recipe Take To Cook?
- How Many Servings Does Mexi-Meat Recipe Make?
- What Are The Ingredients For Mexi-Meat Recipe?
- How Do I Make Mexi-Meat?
- What's The Nutritional Info For Mexi-Meat?
- What Type Of Cuisine Is Mexi-Meat?
Mexi-Meat |
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Very Simple and easy. We use for tacos, quesadillas, mexi-pizza, taquitos, etc. How Long Does Mexi-Meat Recipe Take To Prepare?Mexi-Meat takes several minutes to prepare. How Long Does Mexi-Meat Recipe Take To Cook?Mexi-Meat takes several minutes to cook. How Many Servings Does Mexi-Meat Recipe Make?Mexi-Meat makes 16 servings. What Are The Ingredients For Mexi-Meat Recipe?The ingredients for Mexi-Meat are: 3 lb beef (any type of roast)1 lb Pace Salsa (Medium Chunky) How Do I Make Mexi-Meat?Here is how you make Mexi-Meat: 1. Place meat and 1/2 jar of salsa in slow cooker. Cover with enough water to barely submerge meat.2. Cook on low for 4 - 6 hours.3. Remove meat from cooker. Discard water and salsa with grease, etc.4. On large platter or cutting board use two forks to shred the beef, it shred easily.5. Place beef in a large pot (siize varies depending on amount of meat) and cover with remaining salsa.6. Heat and stir to thouroughly get flavor mixture.May be used for any "mexican flavored" meat dish. IF you like a little more "heat" add additional chili pepper, etc. when you heat the meat the second time.NOTE: Freezes well and can easily be reheated on the stovetop.Number of Servings: 16Recipe submitted by SparkPeople user THEATRE1SM.What's The Nutritional Info For Mexi-Meat?The nutritional information for Mexi-Meat is:
What Type Of Cuisine Is Mexi-Meat?Mexi-Meat is Mexican cuisine. |
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