The recipe Speghetti and meat balls

Made From Scratch Recipes

Speghetti and meat balls recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Speghetti and meat balls!

Speghetti and meat balls

Speghetti and meat balls Recipe
Speghetti and meat balls

Brown rice lowers the calories and amps up the fiber. I make big batches of meatballs, cook and let cool, then freeze in dinner size packages.

What Course Is Speghetti and meat balls?

Speghetti and meat balls is for Dinner.


How Long Does Speghetti and meat balls Recipe Take To Prepare?

Speghetti and meat balls takes 10 minutes to prepare.


How Long Does Speghetti and meat balls Recipe Take To Cook?

Speghetti and meat balls takes 40 minutes to cook.


How Many Servings Does Speghetti and meat balls Recipe Make?

Speghetti and meat balls makes 6 servings.


What Are The Ingredients For Speghetti and meat balls Recipe?

The ingredients for Speghetti and meat balls are:

1 lb lean ground beef
1/2 cup Uncle Bens instant brown rice
1 pkg Lipton onion soup mix
1 lg egg
1 tsp garlic
1 26 oz can Hunts garlic & herb sauce
8 oz Whole Wheat speghetti


How Do I Make Speghetti and meat balls?

Here is how you make Speghetti and meat balls:

MIx the first 5 ingredients. Roll into 2 inch ball. Place on a rack set on a cookie sheet. Cook in a 325 degree oven for about 25 minutes. Meanwhile, start water for speghetti. Pour sauce in a sauce pan large enough for sauce and meat balls. Cook speghetti and drain. When meatballs are done (check by cutting one open) simmer in sauce for about 5 minutes. Mix all ingredients together. EnjoyNumber of Servings: 6Recipe submitted by SparkPeople user DEBBYSTIME.


What's The Nutritional Info For Speghetti and meat balls?

The nutritional information for Speghetti and meat balls is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 414.8
  • Total Fat: 20.8 g
  • Cholesterol: 92.1 mg
  • Sodium: 2,608.2 mg
  • Total Carbs: 43.4 g
  • Dietary Fiber: 13.2 g
  • Protein: 24.1 g

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