Beef / Pork

meatballs makes 20...2 per serving for 272 calories is for Dinner.

meatballs makes 20...2 per serving for 272 calories takes 10 minutes to prepare.

meatballs makes 20...2 per serving for 272 calories takes 25 minutes to cook.

meatballs makes 20...2 per serving for 272 calories makes 10 servings.

The ingredients for meatballs makes 20...2 per serving for 272 calories are:

Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round], 32 oz
*2 tsp Italian Seasoning, 2 serving
*Salt (table), 2 tsp
Garlic powder, 3 tsp
Garlic powder, 3 tsp
Garlic powder, 3 tsp
Egg white, fresh, 2 large
*Great value old fashion oatmeal, 0.5 cup

Here is how you make meatballs makes 20...2 per serving for 272 calories:

mix all ingredients well, make 24 meat balls, bake in oven on broiler, or a pan with rack in in so meatballs do not sit in the fat that drips from them... bake @ 350 for 25 mins be sure they are cooked though. egg whites help lower your cholesterol and so does oatmeal that is why i use both of those items..Serving Size:?make 24 meat balls 2 is a serving

The nutritional information for meatballs makes 20...2 per serving for 272 calories is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 272.1

• Total Fat: 19.1 g
• Cholesterol: 82.1 mg
• Sodium: 544.9 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 0.6 g
• Protein: 24.5 g

meatballs makes 20...2 per serving for 272 calories is Italian cuisine.