Beef / Pork

Anna's Meatballs is for Dinner.

Anna's Meatballs takes 30 minutes to prepare.

Anna's Meatballs takes 30 minutes to cook.

Anna's Meatballs makes 35 servings.

The ingredients for Anna's Meatballs are:

1 lb of ground extra lean beef
1 lb of ground veal
1/2 lb of ground pork
1 large egg
1 cup of pastene bread crumbs
1/2 cup water
2 tbsp of fresh chopped parsley
2 minced garlic cloves
2 tsp salt
1 tbsp of black pepper
1/2 cup parmesan chesse(grated)

Here is how you make Anna's Meatballs:

Mix all ingredients and shape into balls, line parchment paper on cook sheet. Space about 2inches apart.Cook in 375 oven for 25 to 30 mins.Add to your favorite sauce.Serving Size:?makes about 35 pieces

The nutritional information for Anna's Meatballs is:

• Servings Per Recipe: 35
• Amount Per Serving
• Calories: 97.6

• Total Fat: 5.8 g
• Cholesterol: 35.6 mg
• Sodium: 248.0 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 0.2 g
• Protein: 8.4 g

Anna's Meatballs is Italian cuisine.