The recipe My meatballs (1)

Made From Scratch Recipes

My meatballs (1) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like My meatballs (1)!

My meatballs (1)

My meatballs (1) Recipe
My meatballs (1)

Homemade meatballs with 80 percent lean ground beef

What Course Is My meatballs (1)?

My meatballs (1) is for Dinner.


How Long Does My meatballs (1) Recipe Take To Prepare?

My meatballs (1) takes several minutes to prepare.


How Long Does My meatballs (1) Recipe Take To Cook?

My meatballs (1) takes several minutes to cook.


How Many Servings Does My meatballs (1) Recipe Make?

My meatballs (1) makes 12 servings.


What Are The Ingredients For My meatballs (1) Recipe?

The ingredients for My meatballs (1) are:

80 percent ground beef - 1 lb
1 cup bread crumbs
1/2 cup parmesan cheese
1 large egg
1/2 cup onions sauteed in 2 tbsp. olive oil
1/4 cup basil
1/8 cup italian seasoning
1/8 cup oregano
1 tbsp. garlic salt
1 tsp. pepper


How Do I Make My meatballs (1)?

Here is how you make My meatballs (1):

Mix all ingredients with your hands and form into ballsbake in the oven at 350 for 30 minutes or until the meatballs reach a temp of 160 degreesServing Size:?makes 12-14 meatballs


What's The Nutritional Info For My meatballs (1)?

The nutritional information for My meatballs (1) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 206.5
  • Total Fat: 12.6 g
  • Cholesterol: 47.2 mg
  • Sodium: 9,719.8 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 11.3 g

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