Beef / Pork

Sweadish Meatballs is for Dinner.

Sweadish Meatballs takes several minutes to prepare.

Sweadish Meatballs takes several minutes to cook.

Sweadish Meatballs makes 1 servings.

The ingredients for Sweadish Meatballs are:

##*Wegman's Lite Wheat Bread 2 slices, 2 serving (remove)
##*2 tablespoons lite cream cheese, 4 serving (remove)
##eggland best egg, 1.5 serving (remove)
##*1 med yellow onion, .5 serving (remove)
##Nutmeg, ground, .25 tsp (remove)
##Allspice, .5 tsp (remove)
##Salt, 1 dash (remove)
##Pepper, black, 1 dash (remove)
##*2 tsp Italian Seasoning, 1 serving (remove)
##*Beef Base, 3 tsp (remove)
##Garlic, .5 tsp (remove)
##*Ground Beef 93% Lean, 16 oz (remove)

Here is how you make Sweadish Meatballs:

heat oven 350 Place bread slices in a large mixing bowl and damen with cream. Once bread is soaked through, add rest of ingred except meat and mix well mix in meat roll into meatballs bake for 30 min. Serving Size: makes 14 2 = 1 serv Number of Servings: 1Recipe submitted by SparkPeople user ELBOURDO.

The nutritional information for Sweadish Meatballs is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 180.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 340.0 mg
• Total Carbs: 36.0 g
• Dietary Fiber: 8.0 g
• Protein: 8.0 g