The recipe Jessica Meatballs

Made From Scratch Recipes

Jessica Meatballs recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Jessica Meatballs!

Jessica Meatballs

Jessica Meatballs Recipe
Jessica Meatballs

What Course Is Jessica Meatballs?

Jessica Meatballs is for Dinner.


How Long Does Jessica Meatballs Recipe Take To Prepare?

Jessica Meatballs takes 20 minutes to prepare.


How Long Does Jessica Meatballs Recipe Take To Cook?

Jessica Meatballs takes 20 minutes to cook.


How Many Servings Does Jessica Meatballs Recipe Make?

Jessica Meatballs makes 4 servings.


What Are The Ingredients For Jessica Meatballs Recipe?

The ingredients for Jessica Meatballs are:

16 oz. ground venison
1/4 cup egg beaters
1 slice Sara Lee Soft & Smooth Wheat, broken into crumbs
3 Tbsp chopped onion
2 cloves garlic, minced
1 tsp oregano
1 tsp basil
1 tsp salt
1 tsp pepper


How Do I Make Jessica Meatballs?

Here is how you make Jessica Meatballs:

combine all ingredients, mix well. form into small ballsbake on cookie sheet @ 350 for 15-20 minutesdrain excess fat offserve with sauce and hot pastaNumber of Servings: 4Recipe submitted by SparkPeople user LILLEYSMOM.


What's The Nutritional Info For Jessica Meatballs?

The nutritional information for Jessica Meatballs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 250.2
  • Total Fat: 10.2 g
  • Cholesterol: 111.2 mg
  • Sodium: 148.0 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 32.9 g

What Type Of Cuisine Is Jessica Meatballs?

Jessica Meatballs is Italian cuisine.


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