The recipe Elk Meatballs

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Elk Meatballs recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Elk Meatballs!

Elk Meatballs

Elk Meatballs Recipe
Elk Meatballs

NO Bread Crumbs, You can change up the seasoning for the type of dish you are making (ex. Cayenne Pepper, Asian...)

Elk Meatballs
Elk Meatballs

What Course Is Elk Meatballs?

Elk Meatballs is for Dinner.


How Long Does Elk Meatballs Recipe Take To Prepare?

Elk Meatballs takes 30 minutes to prepare.


How Long Does Elk Meatballs Recipe Take To Cook?

Elk Meatballs takes 20 minutes to cook.


How Many Servings Does Elk Meatballs Recipe Make?

Elk Meatballs makes 20 servings.


What Are The Ingredients For Elk Meatballs Recipe?

The ingredients for Elk Meatballs are:

1 Pound Elk Meat, Raw
1/2 C Finely Chopped Onions, Raw
1 large Egg, Raw
1/2 C Spinach, frozen,Thawed (Chopped Fresh will work)
1 tsp Garlic, minced
1tsp Italian Seasoning

Mix ingredients by hand, Roll into 1oz Balls.
Place in Lightly Sprayed Baking dish

Nutritional value is based on 1 Meatball!


How Do I Make Elk Meatballs?

Here is how you make Elk Meatballs:

Preheat Oven to 400 DegreesServing Size: 20 oz Meatballs (5 per serving)Number of Servings: 20Recipe submitted by SparkPeople user CHIHUAHUASRUS.


What's The Nutritional Info For Elk Meatballs?

The nutritional information for Elk Meatballs is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 32.5
  • Total Fat: 0.6 g
  • Cholesterol: 21.7 mg
  • Sodium: 20.0 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.5 g

What Type Of Cuisine Is Elk Meatballs?

Elk Meatballs is Italian cuisine.


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