Beef / Pork

Tnagy Meatballs over Noodles is for Dinner.

Tnagy Meatballs over Noodles takes several minutes to prepare.

Tnagy Meatballs over Noodles takes several minutes to cook.

Tnagy Meatballs over Noodles makes 8 servings.

The ingredients for Tnagy Meatballs over Noodles are:

1 egg lightly beaten
1/3 cup nonfat milk
1/4 bread crumbs
1 TBS minced onion
1 tsp salt
1 LB lean ground pork
2 cups brown gravy
1/4 cup sugar
1/4 cup cider vinegar
3/4 tsp ground ginger
1/4 tsp ground cloves
1 12 oz package egg noodles

Here is how you make Tnagy Meatballs over Noodles:

In a bow, combine the first five ingredients, Mix in ground pork, and mix well, shape into 1 1/2 in balls. Place in greased baking pan and bake at 350 for 20 min.transfer meatballs in to a 2 1/2 qt baking dist. Combine gravy, sugar, vinegar, and spices. mix well and pour over meat ball. Cover and bake 30 min. Cook noodles according to packaged directions. Serve meatballs over noodlesYield: 8 servings 30-40meatballsNumber of Servings: 8Recipe submitted by SparkPeople user DCLEATHER.

The nutritional information for Tnagy Meatballs over Noodles is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 362.2

• Total Fat: 12.1 g
• Cholesterol: 105.9 mg
• Sodium: 692.5 mg
• Total Carbs: 43.1 g
• Dietary Fiber: 1.6 g
• Protein: 19.8 g