The recipe Greg's Meatballs

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Greg's Meatballs recipe is a meal that takes several minutes to make. If you enjoy for , you will like Greg's Meatballs!

Greg's Meatballs

Greg's Meatballs Recipe
Greg's Meatballs

How Long Does Greg's Meatballs Recipe Take To Prepare?

Greg's Meatballs takes several minutes to prepare.


How Long Does Greg's Meatballs Recipe Take To Cook?

Greg's Meatballs takes several minutes to cook.


How Many Servings Does Greg's Meatballs Recipe Make?

Greg's Meatballs makes 15 servings.


What Are The Ingredients For Greg's Meatballs Recipe?

The ingredients for Greg's Meatballs are:

Ground beef, 15 oz (remove)
Bread, whole wheat (including toast), 3 slice (remove)
Milk, nonfat, .25 cup (remove)
Salt, .5 tsp (remove)
Lea & Perrins, Worcestershire Sauce, .5 tsp (remove)
Pepper, black, .5 tsp (remove)
Onions, raw, .25 cup, chopped (remove)
Egg, fresh, 1 large (remove)


How Do I Make Greg's Meatballs?

Here is how you make Greg's Meatballs:

Number of Servings: 15Recipe submitted by SparkPeople user GPHINTZ.


What's The Nutritional Info For Greg's Meatballs?

The nutritional information for Greg's Meatballs is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 121.7
  • Total Fat: 8.4 g
  • Cholesterol: 38.3 mg
  • Sodium: 137.2 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 6.1 g

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