Beef / Pork

Real Food Meatballs is for Dinner.

Real Food Meatballs takes 30 minutes to prepare.

Real Food Meatballs takes 11 minutes to cook.

Real Food Meatballs makes 20 servings.

The ingredients for Real Food Meatballs are:

2 lbs ground meat
1 c chopped onion
3 cloves garlic, minced
2 eggs
1/2 cup freshly grated parmesan
3 teaspoons balsamic vinegar
3 teaspoons worcestershire sauce
2/3 cups old fashioned oats
1 cup shredded carrot
3/4 teaspoon salt
2 teaspoons dried italian seasoning
crushed red pepper to taste

Here is how you make Real Food Meatballs:

In a large bowl, combine all ingredients and mix. It is easiest to use your hands. Shape into approx 1.5 inch diameter balls and place on a lightly greased baking sheet or parchment lined baking sheet. Bake at 425 until browned all the way through.Serving Size: Makes approx 60 1 inch meatballs, serving size is 3 meatballsNumber of Servings: 20Recipe submitted by SparkPeople user LANAYHILL.

The nutritional information for Real Food Meatballs is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 146.7

• Total Fat: 9.9 g
• Cholesterol: 48.6 mg
• Sodium: 125.7 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 0.6 g
• Protein: 10.2 g

Real Food Meatballs is Italian cuisine.