Beef / Pork

Lissa's Meatballs is for Dinner.

Lissa's Meatballs takes 5 minutes to prepare.

Lissa's Meatballs takes 15 minutes to cook.

Lissa's Meatballs makes 6 servings.

The ingredients for Lissa's Meatballs are:

1 pound 92% or leaner beef (or turkey)
1/4 cup Italian seasoned bread crumbs
1-2tbsp garlic powder (depends on how strong you like it)
1 tbsp Italian seasoning mix
2 tsp Grated parmesan cheese

Here is how you make Lissa's Meatballs:

Preheat a nonstick skillet over medium-low heat. Break meat up into bowl. Add dry ingredients and mix loosely with hands. Form into approximately 1 inch balls and form tightly. Saute in pan until lightly browned on all sides. After they are cooked, you can add the sauce of your choice and let them simmer in it. Serving Size: Makes 6 3-4 piece servingsNumber of Servings: 6Recipe submitted by SparkPeople user MOONMANSON.

The nutritional information for Lissa's Meatballs is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 204.0

• Total Fat: 13.5 g
• Cholesterol: 52.2 mg
• Sodium: 156.9 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 0.3 g
• Protein: 15.7 g

Lissa's Meatballs is Italian cuisine.