The recipe Mother's Meatloaf

Made From Scratch Recipes

Mother's Meatloaf recipe is a meal that takes 90 minutes to make. If you enjoy for , you will like Mother's Meatloaf!

Mother's Meatloaf

Mother's Meatloaf Recipe
Mother's Meatloaf

My mother made delicious meatloaf and it was the first thing she taught me to cook.

How Long Does Mother's Meatloaf Recipe Take To Prepare?

Mother's Meatloaf takes 30 minutes to prepare.


How Long Does Mother's Meatloaf Recipe Take To Cook?

Mother's Meatloaf takes 90 minutes to cook.


How Many Servings Does Mother's Meatloaf Recipe Make?

Mother's Meatloaf makes 6 servings.


What Are The Ingredients For Mother's Meatloaf Recipe?

The ingredients for Mother's Meatloaf are:

1 1/2lb lean ground beef
1 cup chopped onion
1/2 cup chopped green bell pepper
dash of Season All and Garlic Powder
1 egg
about 2 cups Corn Flakes
3/4 cup ketchup


How Do I Make Mother's Meatloaf?

Here is how you make Mother's Meatloaf:

In large bowl mix ground beef, beaten egg, onion, bell pepper and seasonings. (Best to mix with hands.) Add Corn Flakes and mix while crumbling corn flakes. Add approx 1/2 cup ketchup and mix until holds together. Place in loaf pan and spread remaining ketchup on top. Cook in preheated 375 degree oven for 1 to 1 1/2 hours or until done. Delicious and also makes fantastic sandwiches the next day!Number of Servings: 6Recipe submitted by SparkPeople user WIXNWAX.


What's The Nutritional Info For Mother's Meatloaf?

The nutritional information for Mother's Meatloaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 262.2
  • Total Fat: 7.9 g
  • Cholesterol: 100.4 mg
  • Sodium: 429.0 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 26.3 g

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