The recipe No Fuss Meatloaf

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No Fuss Meatloaf recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like No Fuss Meatloaf!

No Fuss Meatloaf

No Fuss Meatloaf Recipe
No Fuss Meatloaf

Meatloaf

What Course Is No Fuss Meatloaf?

No Fuss Meatloaf is for Dinner.


How Long Does No Fuss Meatloaf Recipe Take To Prepare?

No Fuss Meatloaf takes 15 minutes to prepare.


How Long Does No Fuss Meatloaf Recipe Take To Cook?

No Fuss Meatloaf takes 90 minutes to cook.


How Many Servings Does No Fuss Meatloaf Recipe Make?

No Fuss Meatloaf makes 8 servings.


What Are The Ingredients For No Fuss Meatloaf Recipe?

The ingredients for No Fuss Meatloaf are:

2 Lbs Lean Ground Beef
1/2 Cup Water
6 oz. pkg Stovetop Stuffing with seasoning
2 Eggs
Catsup
1 medium onion finely chopped


How Do I Make No Fuss Meatloaf?

Here is how you make No Fuss Meatloaf:

Beat eggs with water in a large bowl.Add stuffing mix and mix wellAdd ground beef and mix well.Press into an ungreased 9x5x3" loaf panTop with catsup.Bake, uncovered at 350 degrees for 1 1/4 to 1 1/2 hoursNumber of Servings: 8Recipe submitted by SparkPeople user ITBEME.


What's The Nutritional Info For No Fuss Meatloaf?

The nutritional information for No Fuss Meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 403.2
  • Total Fat: 29.7 g
  • Cholesterol: 343.4 mg
  • Sodium: 208.4 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 28.1 g

What Dietary Needs Does No Fuss Meatloaf Meet?

The dietary needs meet for No Fuss Meatloaf is Low Fat


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