The recipe Rotel Meatloaf

Made From Scratch Recipes

Rotel Meatloaf recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Rotel Meatloaf!

Rotel Meatloaf

Rotel Meatloaf Recipe
Rotel Meatloaf

non ketc. basic meatloaf

What Course Is Rotel Meatloaf?

Rotel Meatloaf is for Dinner.


How Long Does Rotel Meatloaf Recipe Take To Prepare?

Rotel Meatloaf takes 10 minutes to prepare.


How Long Does Rotel Meatloaf Recipe Take To Cook?

Rotel Meatloaf takes 60 minutes to cook.


How Many Servings Does Rotel Meatloaf Recipe Make?

Rotel Meatloaf makes 12 servings.


What Are The Ingredients For Rotel Meatloaf Recipe?

The ingredients for Rotel Meatloaf are:

1.5 lbs ground beef
1 can Rotel
.5 cup onion (or dried onion to taste)
1 sleave of butter crackers like Ritz
salt & Peper to taste
1 lg egg

May add a bit of seasoning salt if you like. I make it without the seasoning salt and find it taste wonderful


How Do I Make Rotel Meatloaf?

Here is how you make Rotel Meatloaf:

Mix all ingredients together, bake in loaf pan at 375 for 1 hour or until no longer pink in the middle of the loafNumber of Servings: 12Recipe submitted by SparkPeople user CEEJAY212.


What's The Nutritional Info For Rotel Meatloaf?

The nutritional information for Rotel Meatloaf is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 257.4
  • Total Fat: 16.5 g
  • Cholesterol: 60.3 mg
  • Sodium: 852.4 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 12.3 g

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