Beef / Pork

My Momma's Best Meatloaf is for Dinner.

My Momma's Best Meatloaf takes 20 minutes to prepare.

My Momma's Best Meatloaf takes 90 minutes to cook.

My Momma's Best Meatloaf makes 10 servings.

The ingredients for My Momma's Best Meatloaf are:

ground beef
ground sausage
eggs
onion
bread crumbs
seasonings

Here is how you make My Momma's Best Meatloaf:

Mix together the first six ingredients, with hands or spoon. Mixing until well blended. shape into a disc or rounded shape. Poke holes over the top with your finger and add as much barbeque sauce as your liking. bake for 90 minutes covered with foil. remove the foil and allow to sit in the warm oven, with the oven turned off for an additional few minutes. serve immediately.Serving Size: makes at least 8 slices 2 inches thinkNumber of Servings: 10Recipe submitted by SparkPeople user RGEIB99.

The nutritional information for My Momma's Best Meatloaf is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 376.7

• Total Fat: 29.0 g
• Cholesterol: 140.8 mg
• Sodium: 235.7 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 0.3 g
• Protein: 17.2 g

The dietary needs meet for My Momma's Best Meatloaf is Low Carb