Beef / Pork

Cheesy Meatloaf is for Dinner.

Cheesy Meatloaf takes 10 minutes to prepare.

Cheesy Meatloaf takes 60 minutes to cook.

Cheesy Meatloaf makes 6 servings.

The ingredients for Cheesy Meatloaf are:

##*Ground Beef 93% Lean, 20 oz (remove)
##Egg, fresh, whole, raw, 2 large (remove)
##Milk, 1%, 0.50 cup (remove)
##*4C Breadcrumbs, Panko Plain, 0.33 cup (remove)
##*Kraft Shredded 2% Mexican Four Cheese blend, 0.50 cup (remove)
##Hunt's Ketchup, 2 tbsp (remove)
##Garlic powder, 1 tsp (remove)
##Onions, raw, 0.5 cup, chopped (remove)
##Parsley, dried, 1 tbsp (remove)
##Salt, 1 dash (remove)
##Pepper, black, 1 dash (remove)

Here is how you make Cheesy Meatloaf:

Mix all ingredients & form loaf & place in 13x9 pan or loaf pan. Bake a 400 degrees for approx. 45-60 minutes or until internal temp reaches 165. Serving Size: makes 12 1- inch slicesNumber of Servings: 6Recipe submitted by SparkPeople user JERSEYJOANN.

The nutritional information for Cheesy Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 279.7

• Total Fat: 12.2 g
• Cholesterol: 146.6 mg
• Sodium: 325.0 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 0.6 g
• Protein: 31.1 g