Beef / Pork

Kraft Favorite Meatloaf takes several minutes to prepare.

Kraft Favorite Meatloaf takes several minutes to cook.

Kraft Favorite Meatloaf makes 8 servings.

The ingredients for Kraft Favorite Meatloaf are:

4 Tbsp minced onion
1/4 Kraft Free Zesty Italian Dressing
2 lbs lean ground beef
3/4 cup ketchup, divided
1 pkg. stove top stuffing mix made w/ whole wheat, chicken flavor, dry
1 cup water
2 egg whites
1/2 cup kraft american cheese

Here is how you make Kraft Favorite Meatloaf:

1. Preheat oven to 375F.2. Combine all ingredients except 1/2 cup ketchup and 1/2 cup cheese. Place meat mixture in 13x9 baking dish. Spread with remaining 1/2 cup ketcup.3. Bake 55 min to 1 hour or until cooked through (160F). Sprinkle with cheese, bake 2 min or until cheese is melted.Number of Servings: 8Recipe submitted by SparkPeople user MS_TEJ.

The nutritional information for Kraft Favorite Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 418.2

• Total Fat: 26.5 g
• Cholesterol: 91.4 mg
• Sodium: 871.5 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 1.9 g
• Protein: 24.4 g