Beef / Pork

Linda's Meatloaf is for Dinner.

Linda's Meatloaf takes 10 minutes to prepare.

Linda's Meatloaf takes 60 minutes to cook.

Linda's Meatloaf makes 8 servings.

The ingredients for Linda's Meatloaf are:

1 1/2 pounds lean ground beef
1 large egg
1/2 c. Heinz Chili Sauce, divided
2/3 C. plain dry bread crumbs
Italian seasonings, to taste

Here is how you make Linda's Meatloaf:

Preheat oven to 350 degrees. Combine the egg and 1/4 cup of the chili sauce; add seasonings and bread crumbs. Combine well. Crumble ground meat over crumb mixture. Toss with a fork to combine. Finish mixing with hands; form into a loaf and place in a non-stick 8-inch pan that has been sprayed with nonstick spray.Cover with foil and bake in 350 degree oven for 45 minutes. Remove from the oven; remove foil and spread top with the remaining chili sauce. Return to the oven for 15 more minutes. Rest for 5 minutes and serve. Divide into 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user LINDAPB.

The nutritional information for Linda's Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 290.1

• Total Fat: 18.7 g
• Cholesterol: 90.4 mg
• Sodium: 451.7 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 0.3 g
• Protein: 17.1 g