Beef / Pork

Curried meatloaf is for Dinner.

Curried meatloaf takes 20 minutes to prepare.

Curried meatloaf takes 45 minutes to cook.

Curried meatloaf makes 8 servings.

The ingredients for Curried meatloaf are:

2.5 lbs extra lean ground beef
1 cup chopped onion, sauteed with oil spray
1 tbsp curry powder, more or less depending on your taste
1 medium tomato, chopped
.5 cup dried bread crumbs
.5 cup powdered skim milk
salt and pepper
1 packet instant beef broth mix
whole dried bay leaves

Here is how you make Curried meatloaf:

In a large bowl, mix all ingredients except bay leaves. Place meat mix into mini loaf tins (makes 8), putting one bay leaf on top of each loaf. Cover in foil, bake at 375 for 40 mins or until done. Take foil off and cook another 5 minutes. If you don't have the mini loaf tins, you can shape the meat mix into two flat loaf shapes, wrap each in foil, put a couple of bay leaves on each one and bake as above. A lot of water comes out because of the tomatoes, so it's a good idea to put foil underneath the loaves to catch the drips.Serves 8 generously.Number of Servings: 8Recipe submitted by SparkPeople user FRAN2008.

The nutritional information for Curried meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 374.3

• Total Fat: 23.4 g
• Cholesterol: 91.9 mg
• Sodium: 406.2 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 1.9 g
• Protein: 27.9 g