Beef / Pork

mexicali meatloaf takes 10 minutes to prepare.

mexicali meatloaf takes 90 minutes to cook.

mexicali meatloaf makes 6 servings.

The ingredients for mexicali meatloaf are:

1 pound ground beef
1 pound pork sausage
1 cup spinach
1/4 cup banana peppers, diced
1/2 medium onion (diced FINELY)
8 oz shredded tex mex cheese
3/4 cup salsa (your favorite kind)
1 egg
some garlic ( I don't measure) either 2 -3 cloves or that stuff in a little spice container
2 tsp dried oregeno
2 tsp ground cumin
1 tsp sea salt

Here is how you make mexicali meatloaf:

Preheat oven to 350Combine all ingredients in a really big bowl and then with clean hands mix and knead it to thoroughly blendDump it into a lightly greased pan (whatever pan u use for meatloaf) and form it into a loafBake 1 1/2 hours ( I let it sit a few before cutting it)Serving Size: makes 6 lrg servicesNumber of Servings: 6Recipe submitted by SparkPeople user ZOWBABY.

The nutritional information for mexicali meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 690.6

• Total Fat: 55.9 g
• Cholesterol: 198.8 mg
• Sodium: 1,620.7 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 1.4 g
• Protein: 36.4 g