The recipe Dana's Mexican Meatloaf

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Dana's Mexican Meatloaf recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Dana's Mexican Meatloaf!

Dana's Mexican Meatloaf

Dana's Mexican Meatloaf Recipe
Dana's Mexican Meatloaf

Healthier Meatloaf recipe...can use low sodium taco seasoning as well!!!

How Long Does Dana's Mexican Meatloaf Recipe Take To Prepare?

Dana's Mexican Meatloaf takes 15 minutes to prepare.


How Long Does Dana's Mexican Meatloaf Recipe Take To Cook?

Dana's Mexican Meatloaf takes 45 minutes to cook.


How Many Servings Does Dana's Mexican Meatloaf Recipe Make?

Dana's Mexican Meatloaf makes 12 servings.


What Are The Ingredients For Dana's Mexican Meatloaf Recipe?

The ingredients for Dana's Mexican Meatloaf are:

2 lb. Lean ground beef (93%)
1 15 oz can tomato sauce
1 can Rotel Diced Tomatoes and Green Chiles
2 pkgs. Taco Seasoning
1 cup chopped onion
1 cup crushed (even stale is fine) tortilla chips


How Do I Make Dana's Mexican Meatloaf?

Here is how you make Dana's Mexican Meatloaf:

Preheat oven to 350. Reserve one cup tomato sauce and 2 Tblsp. taco seasoning, mixed together to be used later for topping. Mix remaining ingredients together in large bowl, and pour into greased 9X13 baking dish. Pat down and smooth top. Bake for 30 minutes, remove and pour remaining tomato sauce mixture on top and spread. Bake 15 more minutes or until done!Serving Size: Serves 12!!Number of Servings: 12Recipe submitted by SparkPeople user CUERVOACRES.


What's The Nutritional Info For Dana's Mexican Meatloaf?

The nutritional information for Dana's Mexican Meatloaf is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 218.7
  • Total Fat: 9.1 g
  • Cholesterol: 43.3 mg
  • Sodium: 670.5 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 17.8 g

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