Beef / Pork

Mixed Up Meatloaf takes several minutes to prepare.

Mixed Up Meatloaf takes several minutes to cook.

Mixed Up Meatloaf makes 6 servings.

The ingredients for Mixed Up Meatloaf are:

300 grams lean ground beef
400 grams lean ground turkey
1 egg
1/2 onion
10 baby carrots
1 cup spinach
1 tsp canola oil
1 clove garlic
1/2 cup oatmeal dry

Here is how you make Mixed Up Meatloaf:

Chop onion and carrot. Heat oil in pan, add onion, carrot, and garlic. Saute until soft. Add spinach and saute until wilted. Transfer to food processor and blend well.Mix meats, egg, oatmeal, and onion mixture in a bowl. Mix well. Add dash of worcestshire sauce and other seasoning to taste. Spread mixed ketchup and mustard on top. Cover with foilPut in loaf pan and bake on 400 for 1 hour covered. Remove foil and bake for 10 more minutes. Remove from oven and let stand 5 min.Number of Servings: 6Recipe submitted by SparkPeople user CONFOUNDIT.

The nutritional information for Mixed Up Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 339.7

• Total Fat: 19.5 g
• Cholesterol: 143.0 mg
• Sodium: 328.5 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 1.3 g
• Protein: 30.1 g