The recipe Mini Meatloaf

Made From Scratch Recipes

Mini Meatloaf recipe is a Lunch meal that takes 25 minutes to make. If you enjoy for Lunch, you will like Mini Meatloaf!

Mini Meatloaf

Mini Meatloaf Recipe
Mini Meatloaf

Egg-free and gluten-freeGreat for lunches. Travels nicely.

Mini Meatloaf

What Course Is Mini Meatloaf?

Mini Meatloaf is for Lunch.


How Long Does Mini Meatloaf Recipe Take To Prepare?

Mini Meatloaf takes 10 minutes to prepare.


How Long Does Mini Meatloaf Recipe Take To Cook?

Mini Meatloaf takes 25 minutes to cook.


How Many Servings Does Mini Meatloaf Recipe Make?

Mini Meatloaf makes 12 servings.


What Are The Ingredients For Mini Meatloaf Recipe?

The ingredients for Mini Meatloaf are:

1 lb Hamburger (85%)
1 cup, chopped Onions, raw
4 cloves Garlic, minced
0.5 cup dry gluten free Oatmeal (plain)
1 cup Pace Chunky Salsa - Medium
0.5 cup Organic Whole Milk Plain Kefir
3 tbsp Chia Seed


How Do I Make Mini Meatloaf?

Here is how you make Mini Meatloaf:

Preheat the oven to 350 degrees F.Combine all the ingredientsUsing an ice cream scoop, divide evenly into muffin tins.Cook for 25 minutes at 350.Allow to sit for about 5 minutes before serving.Serving Size: Makes 12 muffin size servingsNumber of Servings: 12Recipe submitted by SparkPeople user LIZANDRASHAW.


What's The Nutritional Info For Mini Meatloaf?

The nutritional information for Mini Meatloaf is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 173.8
  • Total Fat: 8.2 g
  • Cholesterol: 22.4 mg
  • Sodium: 306.4 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 8.5 g

What Dietary Needs Does Mini Meatloaf Meet?

The dietary needs meet for Mini Meatloaf is Gluten Free


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