The recipe Arvilla's Meatloaf

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Arvilla's Meatloaf recipe is a meal that takes 90 minutes to make. If you enjoy for , you will like Arvilla's Meatloaf!

Arvilla's Meatloaf

Arvilla's Meatloaf Recipe
Arvilla's Meatloaf

Slice leftovers for sandwiches.

How Long Does Arvilla's Meatloaf Recipe Take To Prepare?

Arvilla's Meatloaf takes 10 minutes to prepare.


How Long Does Arvilla's Meatloaf Recipe Take To Cook?

Arvilla's Meatloaf takes 90 minutes to cook.


How Many Servings Does Arvilla's Meatloaf Recipe Make?

Arvilla's Meatloaf makes 8 servings.


What Are The Ingredients For Arvilla's Meatloaf Recipe?

The ingredients for Arvilla's Meatloaf are:

1 lb. Hamburger, raw 5% Fat
3 large Egg, whole, raw
8 oz Tomatoe sauce
1 clove Garlic
1/2 medium (2-1/2" dia) Onions, raw
1 1/2 C Oatmeal, dry old fashioned
1 tsp parsley, dry
1/2 tsp basil, dry
1/2 tsp dry oregano leaves
1 tsp Kosher Salt
1/8 tsp red pepper
8 serving Catsup, Heinz, (1tbsp) (by JADOMB)


How Do I Make Arvilla's Meatloaf?

Here is how you make Arvilla's Meatloaf:

1. Spray glass loaf dish with olive oil - Pre-heat oven to 350 F.2. Combine hamburger, eggs, tomato sauce & dry seasonings in a large bowl - stir until well mixed.3. Blend 1 C oatmeal until coarsely chopped - combine with 1/2 C unblended oatmeal - add to meat mixture.4. Blend garlic & onion until finely chopped - add to meat mixture - stir until well mixed - turn into prepared loaf dish - spread catsup evenly over top - Bake 1 1/2 hr.Serving Size:?8 - 4 oz slices


What's The Nutritional Info For Arvilla's Meatloaf?

The nutritional information for Arvilla's Meatloaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 265.4
  • Total Fat: 12.8 g
  • Cholesterol: 112.3 mg
  • Sodium: 365.9 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 14.3 g

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