Beef / Pork

Irene's Meatloaf takes several minutes to prepare.

Irene's Meatloaf takes 90 minutes to cook.

Irene's Meatloaf makes 6 servings.

The ingredients for Irene's Meatloaf are:

* Ground beef, lean, 24 oz (remove)
* Egg, fresh, 1 large (remove)
* *Wonder Lite Wheat Bread (2 slices), 1 serving (remove)
* *Hunt's Tomato Sauce, no salt added, 1 cup (remove)
* Cider Vinegar, 2 tbsp (remove)
* *Grey Poupon Dijon Mustard, 6 tsp (remove)
* Brown Sugar, 2 tsp packed (remove)
* Onions, raw, .25 cup, chopped (remove)

Here is how you make Irene's Meatloaf:

1. Mix ground beef, onion, 1/2 can tomato sauce, 2 slices of bread, egg, onion and seasonings well.2. Form into loaf3. Place in shallow pan in 350 degree oven.4. Let cook for 30 minutes5. Mix remaining tomato sauce, brown sugar, mustard, 1 cup of water and vinegar. 6. Pour over the meatloaf and let cook an additional hour.7. Baste at least once.Serves 6

The nutritional information for Irene's Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 361.2

• Total Fat: 24.4 g
• Cholesterol: 117.1 mg
• Sodium: 264.4 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 1.7 g
• Protein: 22.8 g