Beef / Pork

Maynard's Meatloaf is for Dinner.

Maynard's Meatloaf takes 10 minutes to prepare.

Maynard's Meatloaf takes 35 minutes to cook.

Maynard's Meatloaf makes 12 servings.

The ingredients for Maynard's Meatloaf are:

Meat loaf:
10 oz. Ground beef
1.5 cup Oats
1 Egg, medium
1/2 cup Ketsup
2 tsp Yellow Mustard
1 cup Brown Sugar, unpacked

Glaze:
4 tbsp Ketchup
1 tsp Yellow Mustard
1 1/2 tbsp Soy Sauce
1/2 cup Brown Sugar, unpacked

Here is how you make Maynard's Meatloaf:

Preheat oven to 350 degrees. Mix all meat loaf ingredients and then distribute evenly into a non-stick muffin pan (12 - 1 cup servings). Cook at 350 for 30-35 minutes.Take out and spread glaze over the top and back for a couple more minutes.Number of Servings: 12Recipe submitted by SparkPeople user RILEY2004.

The nutritional information for Maynard's Meatloaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 238.5

• Total Fat: 8.1 g
• Cholesterol: 35.7 mg
• Sodium: 304.4 mg
• Total Carbs: 34.2 g
• Dietary Fiber: 2.6 g
• Protein: 8.3 g