Beef / Pork

Pat's Meatloaf takes 15 minutes to prepare.

Pat's Meatloaf takes 60 minutes to cook.

Pat's Meatloaf makes 6 servings.

The ingredients for Pat's Meatloaf are:

16 oz Ground beef, lean
.5 serving Sunbeam Whole Grain White Bread
1 large Egg, fresh, whole, raw
.25 cup, chopped Onions, raw
1 clove Garlic
1 tbsp Heinz -Tomato Ketchup (Per 1 tbsp)
2 tbsp BBQ Sauce, Bull's Eye, Bold Original (by LORI_IN_NB)
1 tsp Lea & Perrin's Worchestershire Sauce (by CALEKU)
1 tbsp Sauce: BBQ, Diane (by NATALLIKA)
0.12 cup Progresso Bread Crumbs - Italian Style

Here is how you make Pat's Meatloaf:

Preheat oven to 350 degrees.Add all ingredients to a bowl and mix in together until all is fully combined. Shape into a loaf and put into a sprayed loaf pan.Bake for approx. 60 minutes or until fully cooked.Serving Size:?Makes 5 Servings

The nutritional information for Pat's Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 255.3

• Total Fat: 16.7 g
• Cholesterol: 87.7 mg
• Sodium: 227.7 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 0.4 g
• Protein: 15.5 g