Beef / Pork

Ground Sirloin Meatloaf is for Dinner.

Ground Sirloin Meatloaf takes 20 minutes to prepare.

Ground Sirloin Meatloaf takes 60 minutes to cook.

Ground Sirloin Meatloaf makes 10 servings.

The ingredients for Ground Sirloin Meatloaf are:

2 lbs lean ground sirloin
1 medium onion chopped fine
6 cloves garlic, chopped fine
2 eggs
1/2 to 3/4 cup oats
1/4 cup + 1 cup tomato sauce
1 tsp salt
1/2 tsp pepper
3 tbsp worchestershire sauce
1 tsp parsley
1 tbsp Spike seasoning

Here is how you make Ground Sirloin Meatloaf:

Preheat oven to 350 degrees. Mix all ingredients, except 1 cup of the tomato sauce, together in a bowl. Make a log down the middle of a 9X13 inch pan, length wise, with beef mixture. Bake for 45 minutes.Pour remaining tomato sauce over meatloaf.Bake another 15 minutes.Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user DOLPHIN225.

The nutritional information for Ground Sirloin Meatloaf is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 223.3

• Total Fat: 10.6 g
• Cholesterol: 92.6 mg
• Sodium: 706.5 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 2.0 g
• Protein: 21.9 g