The recipe Sallys Meatloaf

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Sallys Meatloaf recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Sallys Meatloaf!

Sallys Meatloaf

Sallys Meatloaf Recipe
Sallys Meatloaf

Meatloaf Patties

Sallys Meatloaf

How Long Does Sallys Meatloaf Recipe Take To Prepare?

Sallys Meatloaf takes 15 minutes to prepare.


How Long Does Sallys Meatloaf Recipe Take To Cook?

Sallys Meatloaf takes 45 minutes to cook.


How Many Servings Does Sallys Meatloaf Recipe Make?

Sallys Meatloaf makes 3 servings.


What Are The Ingredients For Sallys Meatloaf Recipe?

The ingredients for Sallys Meatloaf are:

16 oz Ground beef, extra lean (15% fat) pan broiled
1 large Egg, fresh, whole, raw
8 tbsp French's 'french fried onions'
1 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry


How Do I Make Sallys Meatloaf?

Here is how you make Sallys Meatloaf:

Bake at 300 for 45 mins. Serving Size: Makes 3 1/3lb servings or 6 1/6lb servingsNumber of Servings: 3Recipe submitted by SparkPeople user DOGFUZZN.


What's The Nutritional Info For Sallys Meatloaf?

The nutritional information for Sallys Meatloaf is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 478.8
  • Total Fat: 29.4 g
  • Cholesterol: 200.4 mg
  • Sodium: 439.6 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 44.2 g

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