Beef / Pork

Bag 'O' Mess is for Dinner.

Bag 'O' Mess takes 10 minutes to prepare.

Bag 'O' Mess takes 45 minutes to cook.

Bag 'O' Mess makes 4 servings.

The ingredients for Bag 'O' Mess are:

1 Pkg (14 oz) Hillshire Farms Lite Smoked Sausage
3 Jalapeno Peppers, sliced
1 Green Pepper, cut into bite sized chunks
1 Red Pepper, cut into bite sized chunks
1 Sweet Onion, cut into bite sized chunks
1 Foil Cooking Bag
1/4 Cup Tabasco Sauce
1 (10 oz) Jar of Sweet and Sour Sauce

Here is how you make Bag 'O' Mess:

1. Cut up the sausage, peppers, and onions and place in a foil bag2. Mix tabasco sauce with sweet and sour sauce in a small bowl3. Pour the liquid mixture over the ingredients in the foil bag4. Seal the edges of the foil bag tightly5. Place the foil on the grill6. Cook for 45 minutes, turning the bag over every 15 minutes7. Slit the bag open and serve!Make your own foil bag!Take a 12"x18" sheet of heavy duty foil and lay it flat, put food on the foil, take a second sheet of the same size and lay on top of food. Fold and crimp the edges.This recipe has a spicy kick...you can turn it down a couple notches by reducing the amount of jalapeno peppers and getting rid of the seeds. You can also reduce the amount of tabasco sauce. It's very versatile, so make it how you like it!I throw mine over rice or on top of crusty french bread! Both are so good!Serves approx. 4Number of Servings: 4Recipe submitted by SparkPeople user SHEREEHURST.

The nutritional information for Bag 'O' Mess is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 322.1

• Total Fat: 14.4 g
• Cholesterol: 61.3 mg
• Sodium: 1,227.8 mg
• Total Carbs: 31.0 g
• Dietary Fiber: 2.6 g
• Protein: 17.4 g