The recipe Open faced Omelette
Open faced Omelette recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Open faced Omelette!
Open faced Omelette
- What Course Is Open faced Omelette?
- How Long Does Open faced Omelette Recipe Take To Prepare?
- How Long Does Open faced Omelette Recipe Take To Cook?
- How Many Servings Does Open faced Omelette Recipe Make?
- What Are The Ingredients For Open faced Omelette Recipe?
- How Do I Make Open faced Omelette?
- What's The Nutritional Info For Open faced Omelette?
- What Type Of Cuisine Is Open faced Omelette?
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What Course Is Open faced Omelette?Open faced Omelette is for Breakfast. How Long Does Open faced Omelette Recipe Take To Prepare?Open faced Omelette takes 15 minutes to prepare. How Long Does Open faced Omelette Recipe Take To Cook?Open faced Omelette takes 30 minutes to cook. How Many Servings Does Open faced Omelette Recipe Make?Open faced Omelette makes 1 servings. What Are The Ingredients For Open faced Omelette Recipe?The ingredients for Open faced Omelette are: AsparagusOnion, chopped Sharp Cheddar Cheese egg white Ham, extra lean Country Crock How Do I Make Open faced Omelette?Here is how you make Open faced Omelette: Cut asparagus and ham into bite sized pieces. Slice 2 mushrooms. Cook Asparagus, mushroom, and onion over medium low heat until soft. Add ham to skillet. Once ham is warm / hot, add the two egg whites. Shake skillet about so the egg covers more of the pan. Flip omlette. Turn off heat. Cover with cheese. Cover pan with lid for one minute. Serve.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user WNEWSUM.What's The Nutritional Info For Open faced Omelette?The nutritional information for Open faced Omelette is:
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