Beef / Pork

Cube Steak Parmesan is for Dinner.

Cube Steak Parmesan takes 10 minutes to prepare.

Cube Steak Parmesan takes 20 minutes to cook.

Cube Steak Parmesan makes 5 servings.

The ingredients for Cube Steak Parmesan are:

1 lb. cube steaks
3/4 C. flour
1 egg
1 T. water
1C. seasoned bread crumbs
1/2 C. Parmesan cheese
1 jar spaghetti sauce
4 T. shredded mozzarella cheese

Here is how you make Cube Steak Parmesan:

Yield: 4 servingsSpray skillet with nonstick cooking spray. Put flour in one plate.Beat egg with water, put in another plate.Combine bread crumbs and parmesan cheese, put in a third plate.Dredge meat in flour, dip in egg wash, dredge in bread crumb mixture. Put in skillet; brown.Dump spaghetti sauce over meat, cover, reduce heat and simmer about 10-15 minutes. Put shredded cheese on each piece of meat. Replace cover and heat until cheese melts.Serve over pasta.Number of Servings: 5Recipe submitted by SparkPeople user MICHELLE19642.

The nutritional information for Cube Steak Parmesan is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 427.3

• Total Fat: 40.7 g
• Cholesterol: 116.3 mg
• Sodium: 947.5 mg
• Total Carbs: 38.9 g
• Dietary Fiber: 2.2 g
• Protein: 35.6 g