Beef / Pork

George's Pasta Bake is for Dinner.

George's Pasta Bake takes 30 minutes to prepare.

George's Pasta Bake takes 30 minutes to cook.

George's Pasta Bake makes 8 servings.

The ingredients for George's Pasta Bake are:

1 lb Extra Lean Ground Beef
6 oz Part Skim Mozzarella, divided
1 Bottle Bertoli Organic Olive Oil, Basil & Garlic Pasta Sauce
1 cup sliced zucchini
8 oz raw mushroom slices
1 medium red onion, sliced.
8 oz cooked pasta (I used Penne)

Here is how you make George's Pasta Bake:

Brown meet in skillet, drain fat, then reserve meat.Spray skillet with Pam(r) then saute onion until beginning to get soft, add zucchini and continue to saute for a few moments. Add the pasta sauce and heat through.Meanwhile cook pasta according to package instructions.Combine meat, sauce mixture and 4 oz of Mozarella in a 9 x 12 baking dish and stir to mix. Sprinkle remaining cheese over the top. Bake in a 350 degree oven until heated through and the cheese on top is melted.Makes 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user K5GCM07.

The nutritional information for George's Pasta Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 285.3

• Total Fat: 15.6 g
• Cholesterol: 60.9 mg
• Sodium: 514.3 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 1.9 g
• Protein: 19.2 g