Beef / Pork

Baked Boursin and Tomato Pasta takes 10 minutes to prepare.

Baked Boursin and Tomato Pasta takes 30 minutes to cook.

Baked Boursin and Tomato Pasta makes 5 servings.

The ingredients for Baked Boursin and Tomato Pasta are:

10 tbsp Boursin Garlic & Fine Herbs Gournay Cheese
16 oz Grape Tomatoe (by ARUBALOVER)
1 1tsp Olive Oil
1 tsp Pink Himalayan Sea Salt (Evolution Salt Co) (by TAMMAGDALENO)
16 oz Ground beef, lean
4 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr)

Here is how you make Baked Boursin and Tomato Pasta:

preheat oven to 400unwrap and place cheese in a 9x13 baking dishplace washed tomatoes around cheesetop with olive oil and salt and pepperbake for 15-20 minutes until tomatoes soften and slightly burstwhile cheese and tomatoes are cookingcook pasta according to package cook ground beef after all is cooked mix cheese sauce with drained pasta and ground beef. Serving Size: makes 4-5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user TALISA22KS.

The nutritional information for Baked Boursin and Tomato Pasta is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 554.1

• Total Fat: 32.5 g
• Cholesterol: 98.0 mg
• Sodium: 300.0 mg
• Total Carbs: 41.0 g
• Dietary Fiber: 1.6 g
• Protein: 23.6 g