The recipe baked venison pasta

Made From Scratch Recipes

baked venison pasta recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like baked venison pasta!

baked venison pasta

baked venison pasta Recipe
baked venison pasta

a good way to use up the ground venison in your freezer

What Course Is baked venison pasta?

baked venison pasta is for Dinner.


How Long Does baked venison pasta Recipe Take To Prepare?

baked venison pasta takes 5 minutes to prepare.


How Long Does baked venison pasta Recipe Take To Cook?

baked venison pasta takes 40 minutes to cook.


How Many Servings Does baked venison pasta Recipe Make?

baked venison pasta makes 10 servings.


What Are The Ingredients For baked venison pasta Recipe?

The ingredients for baked venison pasta are:


*Venison, ground, 16 oz (remove)
*Trader Joe's linguine, 8 serving (remove)
Ricotta Cheese, whole milk, 2 cup (remove)
*Colby and Monterey Jack Cheese shredded, 1.5 cup (remove)
*Spaghetti/Marinara Sauce (tomato sauce), 3 cup (remove)


How Do I Make baked venison pasta?

Here is how you make baked venison pasta:

mix all and bake at 375 for 40 minutes-covered with foilServing Size: divide into 10 equal portionsNumber of Servings: 10Recipe submitted by SparkPeople user INKEDMAMAJAMA.


What's The Nutritional Info For baked venison pasta?

The nutritional information for baked venison pasta is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 423.2
  • Total Fat: 16.6 g
  • Cholesterol: 83.2 mg
  • Sodium: 467.5 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 27.4 g

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