Beef / Pork

Sausage and Broccoli Pasta is for Dinner.

Sausage and Broccoli Pasta takes 15 minutes to prepare.

Sausage and Broccoli Pasta takes 20 minutes to cook.

Sausage and Broccoli Pasta makes 6 servings.

The ingredients for Sausage and Broccoli Pasta are:

1 lb Penne
1 lb. Sausage
2 cloves garlic
1 med. onion chopped
28 oz. canned tomatoes
2 cups frozen broccoli
1 Tbs. basil
1/2 tsp. italian seasoning
1/2 cup grated parmesean cheese

Here is how you make Sausage and Broccoli Pasta:

Cook Pasta and broccoli in seperate pots. While pasta is cooking brown sausage out of the casings with onion and garlic. Add tomatoes and seasonings. Boil about one minute add drained broccoli. Toss with drained pasta and parmesean cheese. Number of Servings: 6Recipe submitted by SparkPeople user _BRENDA_.

The nutritional information for Sausage and Broccoli Pasta is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 567.8

• Total Fat: 27.8 g
• Cholesterol: 64.2 mg
• Sodium: 758.5 mg
• Total Carbs: 62.5 g
• Dietary Fiber: 10.1 g
• Protein: 24.2 g