Beef / Pork

Leftover's pasta takes several minutes to prepare.

Leftover's pasta takes several minutes to cook.

Leftover's pasta makes 4 servings.

The ingredients for Leftover's pasta are:

100 gram Buitoni Farfelle, Dry
300 grams Zucchini
1 tbsp Olive Oil
1 medium (2-1/2" dia) Onions, raw
4 clove Garlic
2 serving 1 Med. Green Bell Pepper
2.5 link (4 per 12 oz package) Bratwurst
4 tsp crushed red chili pepper flakes (by DBEAU57)

Here is how you make Leftover's pasta:

Boil pasta until al dente, set aside. If using fresh brats (not leftovers) cook until sides are brown, slice thin and toss into sautee pan and cook until browned. Add onion sautee until soft, add red pepper and garlic, cook on low heat until fragrant, 2-3 minutes. Add peppers and pasta, turn heat on high and cook, tossing constantly for 5 minutes, add zucchini (spiralized, or thinly sliced) and cook just until soft. EnjoyServing Size: 4Number of Servings: 4Recipe submitted by SparkPeople user JENNYSAUFL.

The nutritional information for Leftover's pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 342.6

• Total Fat: 19.4 g
• Cholesterol: 39.3 mg
• Sodium: 455.0 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 3.4 g
• Protein: 11.7 g